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Meal House: Coffee Rub for Rib Eye by Masonicare

Masonicare is the largest non-profit provider of senior services in Connecticut.

CHESTER, Connecticut — Here's how you can make the coffee rub for your rib eye steaks! This recipe is provided by Chef Matthew Whitbeck of Masonicare at Chester Village. 

Masonicare is the largest non-profit provider of senior services in Connecticut.

Ingredients

4) 10-12oz steak

¼  cup brown sugar 

¼  cup coffee grounds

1 tbls olive oil

1 tbls garlic puree or 2 tsp granulated garlic

2 tbls fresh thyme or 1 tbls dried thyme

2 tsp salt

1 pinch of cayenne

Instructions:

  1.  Mix the ingredients above and evenly coat and massage into steak.

  2.  Let steak stands at room temp for 10- 12 minutes prior to grilling.

  3.  Grill steaks on high for 3-5 minutes on each side.

  4.  Enjoy!

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